Biscuit Belly has officially arrived in Peachtree City, bringing its bold Southern flavors, playful personality, and over-the-top biscuit creations to The Avenue. Opening its doors in April 2026, this fast‑growing brunch favorite blends comfort food with a modern twist—making it the new go‑to spot for breakfast, brunch, and everything in between.
Born in Louisville, Kentucky, Biscuit Belly quickly earned a reputation for its scratch‑made biscuits, chef‑driven menu, and bright, welcoming atmosphere. The concept was founded by proud University of Georgia graduates who set out to reimagine Southern brunch with creativity, quality ingredients, and a whole lot of hospitality. Their Bulldog roots make the Peachtree City opening feel like a true homecoming.
At The Avenue, guests can expect all the signature indulgences—towering biscuit sandwiches, decadent gravies, fresh‑brewed coffee, and cocktails that make brunch feel like a celebration. Whether you’re fueling up before a golf cart ride, grabbing a family brunch, or meeting friends for a laid‑back weekend meal, Biscuit Belly serves up Southern comfort with a smile.
Come hungry. Leave happy. Biscuit Belly is ready to become your new favorite brunch tradition in Peachtree City.